Restaurant im Galtenberg Resort
In Inneralpbach at the heart of summer and winter sports!
In Inneralpbach at the heart of summer and winter sports!
Tyrolean specialities such as "Käsespätzle" (type of pasta with cheese), spinach dumplings, Graukäsesuppe (soup with grey cheese), Kaiserschmarren (sweet shredded omelette), apple strudel, roast pork knuckle, roast leg of veal and more are served in the six different dining areas.