One of a kind - Kaiserschmarren, "Löffelmilch" and gröstl in Alpbach!
The cosy and informal Jausenstation Zottahof looks down on Alpbach and is renowned for its matchless Kaiserschmarren.
The recipe has been handed down from generation to generation and is a well-guarded secret. This Kaiserschmarren is not served the traditional chopped up way, but come as a fluffy-sweet large omelette and is served with cranberries. Indescribable - one has to try for oneself!
Another house speciality is the "Löffelmilch" - a sweet alcoholic milk beverage - which ingredients are also „top secret“.
From the terrace, you have a breathtaking view of the mountains and the Alpbachtal.